Because of its capacity to be freeze-dried and reconstituted, agar is considered a “physical jelly” (that is, a jelly that sets and melts with temperature changes without needing any additives). This property makes dry agar easy to ship and preserve for long periods of time.5
Орбан вслед за Фицо обрушился с критикой на ЗеленскогоОрбан вслед за Фицо обвинил Зеленского во лжи о трубопроводе «Дружба»
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